copy of Liqueur Giffard Anguria

Smoky Agave is made with agave syrup and was born from a clear idea: to bring into the glass the distinctive character of smoky agave spirits, without alcohol, with a sensory profile that feels authentic and grown-up. Its unmistakable signature reflects the desire to create a sophisticated, completely alcohol-free alternative—designed for modern mixology and for anyone who wants a “serious” drink, even in a zero-proof version.

It’s not just a syrup: it’s a bar-ready base engineered to perform in cocktails. It has body, persistence, and a subtle spicy edge that supports citrus and bubbles, with a clean, well-integrated smokiness—never aggressive. On the nose it evokes damp earth and elegant smoke with a vegetal nuance; on the palate it enters softly, then opens into peppery, herbaceous notes with a faint fruity echo. The finish is round and earthy, built to withstand dilution and mixing without fading away.

In mixing, it becomes the ideal aromatic core for a non-alcoholic Margarita, a Paloma, a Mezcal Highball, and many other zero-proof creations: it delivers character even in small doses, perfect as a “smoky signature” in sours, alcohol-free spritzes, and long drinks.

Ingredients: Water, agave syrup, natural flavourings, stabilisers (acacia gum, xanthan gum), acidifier (citric acid), preservatives (potassium sorbate, sodium benzoate), salt, natural chilli flavouring.

Nutrition facts (per 100 ml): Energy 15 kcal / 65 kJ; Fat 0 g, of which saturates 0 g; Carbohydrate 4 g, of which sugars 3 g; Protein 0 g; Salt 0.05 g.

Storage: No refrigeration needed. Once opened, it keeps its characteristics for 5 months. Store in a cool, dry place, preferably away from light.