Triple distilled gin with alcohol and organic botanicals. With a pink color that could oxidize over time due to the natural characteristics of the product, free from synthetic dyes. Maceration of the botanicals and organic red fruits in organic cereal alcohol and water, then distilled several times until they are correctly assembled. Some of the macerated red fruits are not distilled and used in infusion to give the product the characteristic color and aroma. The aroma of strawberry predominates on the nose, with notes of blueberry, blackberry and raspberry. In the mouth the result is a soft and friendly gin, thanks to its triple distillation, and where the strawberry flavor still stands out.
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