The Islands Aged Barrel Spicy "T" Gin

Find the spices of the Indian Ocean with The Islands Aged Barrel Spicy 'T' Gin On notes of spices, this exceptional gin finishes its distillation with a slow maceration of 'Gold' grand cru tea from the mountains of southern Srilanka and comes rest for three months in a barrel of 30-year-old “Grand Champagne” Cognac. This Gin with a unique taste of a mixture of spices and Grand Cru Tea will go very well in a gin and tonic quite simply without any botanical addition, to take full advantage of all its powerful aromas or for taste lovers: A good Old fashioned !!! what else!!!