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Every sip of Kimino Yuzu Sparkling tells a story born among the mountains and orchards of Japan. On the island of Shikoku, yuzu fruits are hand-picked with the same care with which traditions are passed down. The pure water from the Hyogo region flows down from the Kansai mountains, carrying the strength of nature, while the sweetness of organic sugar cane brings balance and harmony.
Kimino follows the philosophy of Kanso: only what is essential, nothing superfluous. That’s why every bottle captures the true soul of yuzu, its vibrant freshness and citrus aroma that evoke blooming gardens and clear skies.
Kimino Yuzu Sparkling is not just a drink: it is an invitation to slow down, to rediscover the purity of simple gestures and the beauty of the essential.
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